Hi, I’m Hajni (pron. just like hi-knee), a Peterborough wedding cake maker
I’m originally from Hungary, and now live in Market Deeping with my husband and daughter.
I love spending time outdoors, especially long walks in any kind of weather. Keeping active and eating well helps me stay balanced, because family and health are at the heart of everything I do.
Creativity has always been part of my life
I’ve always loved making things. Even as a child, I was happiest with something creative in my hands. I tried a bit of everything, drawing, painting, friendship bracelets, beaded animals, glass painting, even little clay figures made from whatever I could find in the garden.
Baking wasn’t really part of it back then. If you’d told me I’d become a Peterborough wedding cake maker one day, I would’ve laughed.
As I got older and work took over, all of that creativity was pushed into the background. It stayed there for a long time. Then, about eight years ago, I discovered cake decorating, and everything clicked.
That’s when my love for cakes, and especially wedding cakes, really began. I love creating harmony and beautiful details. On my wedding cakes, that comes through in the colours, the textures, and the overall feel of the design.
It feels like all those creative threads from years ago finally found their place. And honestly, I couldn’t imagine doing anything else now.
How cakes found their way into my life
Cake decorating crept up on me slowly. I’d baked and decorated quite a few cakes over the years, and then my daughter was born. Around that time, starting a business as a cake maker felt like the right step.
My style has changed a lot since those early days, and it’s still evolving. I’m never quite satisfied, in a good way. I’m always learning, practising, and investing in paid courses to improve my skills. If I’m doing something, I do it properly.
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Trust matters
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I know how much trust goes into choosing a wedding cake maker. You’re handing over a really important part of your day.That’s why I put my heart and soul into every cake I make. From flavour to finish, I want you to enjoy every bite and every detail, knowing it’s been made with real care.
Registering as a Peterborough wedding cake maker
Cake decorating truly began when we were planning our own wedding. I started looking at wedding cakes and, like many people, I remember thinking, “How much?”
At the time, I had no idea how much work, skill, and cost goes into making a wedding cake. I even thought I could make one myself a couple of days before the wedding. As if weddings aren’t stressful enough already.
That idea didn’t last long. After making a few cakes, I quickly realised wedding cakes are best left to professionals. But something clicked, and from then on, I took every chance to bake for friends and family.
A little about my wedding cakes
Taste is just as important to me as design. I always use fresh, good quality ingredients. I make my Swiss meringue buttercream from scratch, light and silky. I take real care choosing the ingredients because it makes such a difference.
Swiss meringue buttercream is my favourite to work with. It pairs beautifully with my sponge cakes and gives a lovely, balanced finish.
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I love working with couples who have clear ideas, but who also trust me enough to leave some of the design in my hands. That’s where the magic usually happens.
If you think I might be the right cake maker for your wedding, I’d love to hear from you.
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Read more about Swiss meringue buttercream:
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